CWA Local 1085 May 2026 Retiree Luncheon

Retirees attending required to give their choice of entree when calling in to the CWA 1085 office to register. 

Please select from the following entrees:

Flounder Piccata- Boneless flounder filet sauteed in white wine lemon caper sauce, vegetable du jour and wild rice pilaf

Steak Frites- Marinated and seasoned filet mignon grilled, sliced and drizzled with Pinot Noir sauce, and served with steak fries

Tortellini Vodka Rosa- Cheese tortellini in creamy vodka blush sauce, topped with a blend of garlic parmesan cheese